International Conference "Tastes of Danube. Let's taste it" on 8th of July 2016

On 8th of July 2016 took place in Ulm, Germany the international conference “Tastes of Danube, Let’s taste it”. 120 people from 12 Danube countries took place at the conference. The conference programme included a number of plenary lectures, which provided scientific background as well as practical approach to the main themes in transnational comparison. Different methodical [...]

Carmen Stadelhofer

Viticulture in Ulm and Söflingen

Strolling through Ulm today you will see many pleasant things but one thing you won’t see are vineyards. Is that because of the climate or unsuitable soil? We know from the archives, however, that wine was cultivated in Ulm, possibly in the 9th century in Carolingian times.

Rosemarie Müller and Hanns Hanagarth

The winners of the photo competition

We received 125 photos representing very beautiful motives from 7 countries. In order to make an objective decision regarding the winner photos we organised a small committee to help us taking this decision. At the beginning we have chosen the best 45 pictures after the following criteria: Bread, Wine and/or Herbs in relation to daily life (e.g. bread in the family, baking bread, producing win [...]

Carmen Stadelhofer

International Anthology of Danube Writers

The association The Writers League from Timisoara collected different materials to the theme of bread  from partners all over the Danube countries. Under the coordination of Ana Zlibut and Doina Dragan an International Anthology of Danubian Writers resulted. It was published by EUROBIT Publishing house Timisoara and presented at the conference “Tastes of Danube. Let’s taste it̶ [...]

Otilia Pasnicu
Cover Anthologie

Napkin collection from Pildesti

The Johannes-de la-Salle-School in Pildesti has contributed to the project “Taste of Danube” in a creative way and through the engagement of industrious pupils it was possible to compile a collection of numerous napkins. These napkins are picturing a large variation of herbs and plants and represent the diversity of plants along the Danube.

Rebekka Schön